Current Status Not Enrolled Price €130.00 Get Started This course is currently closed This course aims to give trainees an elevated knowledge of the HACCP Principles as defined by the Codex Alimentarius, the steps involved for a successful implementation and their importance in a Food Safety Management System. Course Content Expand All Introduction (H2) IMPORTANT – Personal Details Form (H2) Get Started! (H2) 1 Topic Expand Lesson Content 0% Complete 0/1 Steps Video Tuition – Course Material – HACCP Foundation Course Level 2 Set a date for your contact time & HACCP Foundation Level 2 Exam HACCP Foundation Course Level 2 Exam
